Brunswick School Brunswick School

Spring 2023 Regattas

Regatta Type Finish
2023 Baker National Championship Team Race 4 / 12
FCSL Gold Cup Team Race 2 / 6
NESSA Fleet Racing Championship (O'Day Trophy) Fleet Race 5 / 18
NESSA Team Racing Championship (Presidents Trophy) Team Race 1 / 8
O'Day Qualifier - Bristol, RI Fleet Race 2 / 12

Roster – Spring 2023

Class of 2030
Wills Gandy
Class of 2027
Sebastian Sheppard
Class of 2026
Henry Ginnel
Sean Mensi

Skipper Rankings – Spring 2023

#SkipperRating League
percentile
Team
percentile
Races
1Sebastian Sheppard3.9899.1883.3312
2Thomas Whidden3.1995.9550.006
3Ben Sheppard3.0094.6116.674

Skippers with at least 4 rated boat-races this season, ranked by their rating after their last race of the season. Percentiles count ties as half.

Skipper ratings over their careers
Week at Brunswick SchoolWeek before / elsewhereLine colour = skipper (’yy = graduating class)

Weekly rating of every skipper on the roster across their whole career so far, one point per week their rating moved. By class year lines every graduating class up at the start of its freshman year, so each class sits one year further left than the one after it. Hover a line to isolate it.

Crews this season (too little racing to rank)*

Crew*RatingRange Races this seasonCareer races
Wills Gandy*5.42Rating 5.42; 90% range 2.2 to 8.7; team skipper average 3.398122
Greer Sconzo*3.50Rating 3.50; 90% range 0.1 to 6.9; team skipper average 3.39334
Christian Ohlemeyer*2.54Rating 2.54; 90% range -0.6 to 5.7; team skipper average 3.39469
Henry Ginnel*2.08Rating 2.08; 90% range -1.0 to 5.2; team skipper average 3.398111

This team had fewer than 3 crews with 8 or more races, so crews are listed, not ranked, and rated against the average of the crews listed. Ranked crews have at least 8 races this season; * means low evidence (under 8 races this season, or under 30 career races with rated skippers). Ratings are on the skipper scale (×18.7 the crew effect). League percentile also reflects how strong the team's skippers are.